Cocktail Hour
Passed Hors D'Oeuvres
(Select Any Eight Hot Or Cold)
Hot Hors D'Oeuvres
General Tso’s Chicken Skewers
Crispy Chicken In A Sweet & Spicy Asian Sauce
Miniature Cheeseburger Sliders
With American Cheese, Ketchup & Pickles
Petite Black Angus Burgers*
With Caramelized Onions
Seared Filet Mignon Satay*
With Thai Dipping Sauce
Smoked Chicken Quesadillas
With Sour Cream And Salsa
Mac & Cheese Bites
With Cheddar Dipping Sauce
Franks En Croûte
With Spicy Mustard
Bacon Wrapped Scallops
With Horseradish BBQ Sauce
Maryland Crab Cakes
With Spicy Remoulade
Miniature Beef Wellingtons
With Horseradish Cream
Yukon Gold Potatoes
With Gorgonzola Cheese & Bacon
Crab & Shrimp Spring Rolls
Fresh Crab Meat & Shrimp In Fried Spring Rolls
Poached Pear & Brie Tartlets
In Puff Pastries
Mini Grilled Cheeses
Served With A Miniature Cup Of Tomato Soup
Mini Grilled Cheeses
With Smoked Bacon
Steamed Shumai
Served On Asian Spoons With Ginger Scallion Sauce
Duck Wontons
Shredded Duck Confit With Hoisin
Fish Tacos
With Chipotle Aioli & Mango Salsa
Spinach And Artichoke Bites
On Crisp Wafers
Pulled Pork
With Pepper Jack Cheese
Braised Short Ribs
With Garlic Mashed Potatoes On An Asian Spoon
Miniature Margherita Pizzas
Plum Tomato Sauce With Fresh Mozzarella & Basil
Mini French Dips
On A Garlic Brioche Bun
Mini Reubens
With Thousand Island Dressing
Vegetable Tempura
Peppers, Carrots & Broccoli With Soy Dipping Sauce
Sesame Chicken
With Sweet Chili Sauce
Raspberry Brie En Croûte
Fresh Raspberry & Brie Cheese In Flaky Phyllo Dough
Coconut Fried Shrimp
With Pineapple Diablo Jam
New Zealand Baby Lamb Chops
With Minted Dijon
Lobster Quesadillas
Lobster, American Cheese, Tomato & Cilantro
Mini Cubano Sandwiches
Ham, Swiss & Pickles Topped With Garlic Aïoli
Cold Hors D'Oeuvres
Spicy Tuna
Served In Squid Ink Cones With Wasabi
Vegetables Napoleon
Roasted Red Peppers, Portobello Mushrooms & Boursin Cheese
Peppered Beef Roulade*
With Herbed Goat Cheese
Tomato & Fresh Mozzarella Bites
Presented On Bamboo Skewers With Basil Pesto
Grilled & Chilled Shrimp
With Mango Salsa
Miniature Amagansett Lobster Rolls
Served Chilled On Mini Potato Rolls
Shrimp Cocktail
Presented In A Cocktail Sauce Shooter
Shrimp Ceviche
Cucumbers, Peppers & Red Onion In A Sake Cup
Tomato And Basil Bruschetta
Presented On Garlic Toast
Mango & Chicken
In Lettuce Wraps
Spicy Tuna Wontons*
With Avocado
Cold Seared Tuna*
With Sushi Rice
Marinated Scallops Ceviche
On Tasting Spoons
Thai Shrimp Spring Rolls
In Rice Paper With Spicy Thai Chili Dipping Sauce
Asparagus Wrapped In Prosciutto
With Aged Balsamic
Cold Table Display
Crudités With Ranch & Hummus Dip, Served With Pita Chips
Imported & Domestic Cheese Display
Fresh Mozzarella & Tomato Salad
Assorted Cured Meat Antipasto
Eggplant Caponata, Marinated Artichokes, Olives, Roasted Red Peppers
Marinated Mushrooms, Chilled Orzo Salad
Fresh Seasonal Fruits And Berries
Sushi Bar
Platters Of Assorted Sushi And Sashimi
Hot Cocktail Stations
(Select Two Per 100 Guests)
Sports Bar Station
Potato Skins, Onion Rings, Mozzarella Sticks
Boneless Buffalo Wings With Bleu Cheese & Celery Sticks
Nachos & Chili
Mulberry Street
Eggplant Rollatini
Sausage & Peppers
Sliced Steak* With Creamy Peppercorn Sauce
Served With Garlic Bread Sticks
Steak House Carvery
(Select One)
Grilled Sirloin*
Grilled Flank Steak*
Grilled Porterhouse*
Served With:
Creamed Spinach, Whipped Potatoes, Crispy Onions & Peter Luger Steak Sauce
Macaroni & Cheese Station
(Select Three)
Smoked Gouda & Pancetta
Jalapeño Bacon & Cheddar
Lobster Truffle
Cheddar Cheese & Seasoned Bread Crumbs
Buffalo Chicken
Orient Express
Sweet & Sour Chicken, Beef & Broccoli
Vegetable Fried Rice, Spring Rolls
With Crispy Noodles, Fortune Cookies & Duck Sauce
Served In To-Go Containers With Chopsticks
Bourbon Street Cafe
(Select One)
Pan Seared Blackened Filet Of Catfish*
Pan Seared Blackened Filet Of Salmon*
(Select One)
Chicken Gumbo, Shrimp Creole, Crawfish Etouffe
Jambalaya
Accompanied By:
Jalapeño Cheddar Muffins, Sweet Potato Fries & Spicy Remoulade
Shipwrecked Seafood Bar
(Select Three)
Fried Calamari
Baked Clams
Mussels Meuniere
Clams Casino
Clams & Mussels Fra Diavolo
Meatball Tasting Station
Black Angus Meatballs With Marinara Sauce
Herbed Chicken Meatballs With Basil Cream Sauce
Italian Style Meatballs With Mushroom Gravy
Mashed Potato Bar
Yukon Mashed Potatoes
Maple Infused Sweet Potatoes
Assorted Toppings:
Cheddar Cheese, Marshmallows, Steamed Broccoli, Sautéed Mushrooms
Warm Bacon, Sour Cream, Chives & Crispy Fried Onions
Served In Martini Glasses
Mediterranean Station
(Select Two)
Beef Stew, Pork Souvlaki, Chicken Souvlaki
Lamb With A Touch Of Herbs & Spices
Served With:
Tomato, Cucumber & Feta Cheese Salad
Spinach Pie, Falafel
Pita Bread & Tzatziki
The Trattoria
(Select Two)
Penne With Arugula, Tomato & Fresh Mozzarella
Farfalle With Garlic Broth & Broccoli
Penne Alla Vodka
Cavatappi In Pesto Sauce
Cavatappi Primavera
Rigatoni Bolognese
Served With Fresh Baked Italian Bread
South Of The Border
(Select Two)
Ground Beef, Shredded Chicken
Battered & Seasoned Flaky Fish
Served With:
Fresh Salsa, Guacamole, Sour Cream, Chipotle Aioli
Cheddar Cheese, Lettuce & Tomato
Presented With Soft Flour And Crispy Tortillas
Carving Station
(Select Two)
Roasted Honey Bone-In Ham
Whole Turkey Breast With Cranberry Compote & Gravy
Roasted Apple Pork Loin With Fruit Sauce
Barbequed Brisket Of Beef With Challah Rolls
NY Deli Style Corned Beef With Rye Bread
Pastrami With Spicy Mustard & Assorted Party Bread
Grilled Marinated Flank Steak* With Mushroom Bordelaise Sauce & Garlic Bread
Smoked Pork Loin* With Apple Bourbon Sauce
Grilled Flat Iron Steak* Served With Chimichurri
Kids
Specialty Mocktail Bar
Coney Island Station With Mini Potato Knishes
Sushi Platters, Mini Burgers, Hot Dogs, Chicken Tenders & Mac n’ Cheese
First Course
Salads & Starters
(Select One)
Tuscan Bistro
Tri-Colored Greens, Yellow Tomatoes, Avocados, Roasted Peppers
Over Grilled Ciabatta Bread With Herb Crusted Goat Cheese
Stonebridge Harvest Salad
Grilled Chicken, Grapes, Celery, Apples, Golden Raisins & Walnuts
Over Mixed Greens With Red Wine Garlic Vinaigrette
Georgia House Salad
Sliced Granny Smith Apples And Cherry Tomatoes
Topped With Candied Walnuts, Gorgonzola Cheese & Raspberry Dressing
Sprouting Cucumber Tower
Sliced Tomato & Mozzarella With Infused Oils
Over Petit Baby Lettuce
Burrata Salad
Heirloom Tomatoes & Marinated Cherry Tomatoes Over Arugula
Topped With Pistachios & Balsamic Caviar
Country Club Wedge Salad
Applewood Smoked Bacon, Red Onions, Plum Tomatoes, Crumbled Bleu Cheese
Topped With Roasted Garlic Vinaigrette
Roasted Pear Salad
Mixed Greens, Roasted Pears & Cherry Tomatoes
Topped With Candied Pecans, Goat Cheese & White Balsamic
Warm Lump Crab Cake
Pan Seared Lump Crab Cakes
With Spicy Mango Salsa & Spicy Remoulade Sauce
Served Over Hybrid Lettuce
Grilled Vegetable Tower
Portobello Mushrooms, Roasted Red Peppers, Zucchini, Eggplant & Squash
Served Over Mixed Greens & Drizzled With Balsamic Vinaigrette
Entrées
(Select Three)
Grilled Filet Mignon*
Gorgonzola Cream Filet Mignon*
New York Strip Steak* With 1890 Steak Sauce
Chianti Braised Short Rib
Asian Marinated Skirt Steak*
Seared Long Island Duck Breast* With Apricot Glaze
Roasted Free-Range Chicken Basted With Lemon & Rosemary
Porcini-Crusted Chicken With Truffle Sauce
Herb Chicken Breast With Citrus Butter Sauce
Pan Seared Filet Of Salmon With Ginger Teriyaki Glaze
Horseradish Crusted Salmon With Lemon Sauce
Miso Glazed Atlantic Salmon
*Vegetarian Entrées Are Always Available
All Entrées Are Accompanied By:
Chef’s Potato, A Fresh Medley Of Garden Vegetables And Warmed Rolls With Butter
Our Chef Will Advise You On The Seasonal Availability Of Farm Fresh Products
We Are Happy To Accommodate Special Requests
Dessert
Tableside Coffee
Freshly Brewed Regular & Decaffeinated Colombian Coffee
Lipton & Herbal Teas
Espressos, Cappuccinos & Lattes
Seated Dessert
(Select Five)
Zeppoles
Chocolate, Strawberry And Vanilla Mousse Shots
Fresh Fruit Skewers
Dark & White Chocolate Covered Strawberries
Cinnamon Churros
Marshmallow Pops
Rice Krispies Treats Pops
Deep Fried Oreos
Hand Dipped Chocolate Brownie Pops
Chocolate Chip Cookie Pops
Mini Milk Shakes
Dessert Stations
(Select Three)
Cobbler Station
Apple Cobbler, Blueberry Cobbler & Banana Bread Pudding
With Vanilla Ice Cream
Belgian Waffle Station
Toppings Include:
Strawberries, Blueberries, Bananas, Chocolate Chips
Chocolate Sauce, Warm Maple Syrup & Vanilla Ice Cream
Ice Cream Sundae Bar
Your Choice Of Two Flavors With Assorted Toppings
Flambé Station
With Bananas Foster & Cherries Jubilee
Served Over Crepes With Ice Cream
Cheesecake Martini Station
Regular & Marble Cheesecake With Assorted Toppings:
Caramelized Apples, Blueberries, Chocolate Chips, Graham Crackers
Caramel Sauce, Chocolate Sauce & Whipped Cream
Presented In Martini Glasses
Included In Your Package
Unlimited Premium-Brand Liquors
Choice Of Linen Colors
Votive Candles For Your Tables
Maître D’ & Captain Dedicated To Every Detail Of Your Day
Bat / Bar Mitzvah
Prices are subject to a 22% administrative fee and NYS sales tax. The administrative fee is used to offset the administration of the event. The fee is not a gratuity and will not be distributed to employees who provide service to the guests as such. Maitre d’ and staff gratuities (please distribute separately) are not included and are at your discretion.
⁺ Indicates Additional Charge
Before placing your order, please inform your server if a person in your party has a food allergy or intolerance.
*This menu item consists of or contains meat, fish, shellfish or fresh shell eggs that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or under cooked meats, fish, shellfish or fresh shell eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
Our Professional Bartenders are Trained to Serve Responsibly. (This includes a "No Shot" Policy)
